Revue d'histoire moderne et contemporaine 2003-2 No 50-2, 2003/2 - pagesPages 5 to 26The Price of Peerage: The Assessments of the Duchy of Albret (1655 – 1657)By Christophe BlanquiePages 27 to 51Land, Individuals, and Contracts: Use and Family Associations in Bourbon (17th and 18th Centuries)By Bernard DerouetPages 52 to 72Republican Cafes in Paris at the Beginning of the Third Republic: Studies on Political SociabilityBy Jérôme GrévyPages 73 to 91Le Canard Enchaîné: A Political Journal without a Political BiasBy Laurent MartinPages 92 to 111Gaetano Mosca and Vittorio Emanuele Orlando: Two Great Thinkers of Italy's TrasformismoBy Jean-Yves FrétignéPages 112 to 130A Menchevik Facing Defeat: Martov and the October RevolutionBy Jean-Paul DeprettoPages 131 to 153Culture and Technical Culture of the First Cotton Manufacturers in ManchesterBy Margaret C. Jacob, David ReidPages 154 to 186The Adulteration of Wine in France between 1880 and 1905: An Example of Fraud in the Food Processing IndustryBy Alessandro StanzianiPages 187 to 207Concepts and Contexts in British Intellectual History: “Cambridge Put to the Test”By Julien VincentPages 208 to 245ReviewsBy Michel Cassan